This is one of my all time favorite recipes. It is so easy to make and is so incredibly rich that one piece is enough for just about anyone. I do not even dare to count the calories in it but it is well worth falling off the wagon for. This is one of my husbands all time favorites.
1 box yellow cake mix
2 sticks butter or margarine
1 20 oz can sliced peaches
Preheat oven to 350 degrees. Pour peaches, juice and all, into a 13"x9" baking dish. Cover completely with the dry yellow cake mix. Slice the butter into 1/8" pats and lay evenly on top of the cake mix, trying to cover completely. Place uncovered into the oven and bake at 350 for 30-40 minutes, until the top is golden brown. Cool for 10 minutes. Serve warm with vanilla ice cream.
No comments:
Post a Comment