Saturday, March 08, 2008

Summer Garden Salad

I am all for easy and good and this recipe satisfies both. It is a great summer time salad to start any dinner off right. It's mixture of flavors and textures will satisfy even picky eaters and the over all presentation is beautiful. Add a bread stick or two and this could be a complete meal by itself.

1 head iceberg lettuce
1 head romaine lettuce
2 ripe avocados, sliced
2 Roma tomatoes, diced
2 medium carrots, grated
4 medium radishes, sliced
2 celery stalks, chopped
1 small yellow bell pepper, chopped

Chop and mix the lettuces. Add all remaining ingredients and toss. Dress with a light vinegar and oil or vinaigrette dressing.

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